March 9, 2012

Garlic cheesy bread

Whenever I bake garlic bread in the kitchen, I just cant resist the smell of the garlic (though your breath does not smell good after eating the garlic bread.) I believe many people love garlic bread. This time, I am using real grated garlic as garnish and, on top of this, I added Parmesan cheese too. Garlic and cheese.......yum yum!




Ingredients:

Bread flour, cake flour, 2% organic milk. sugar, yeast, salt, garlic powder, Italian seasoning, grated garlic, unsalted butter, dried basil, and Parmesan cheese



No comments:

Post a Comment